skip to main content
 
 
 

Search: Keyword:
Highlights
36 articles total in Highlights
Mr. Loggins Level 2 Animals and Level 2 Plants students have been learning about...
News Article Image
Elizabeth McHann and Tim Hudson from Legacy Hospice in Starkville, MS served as...
News Article Image
Mr. Black's Construction/Carpentry students go on their first CCHS construction...
News Article Image
Mr. Black's former Carpentry student, Mason Harris, donates a Stiletto hammer that...
News Article Image
Thanks to Mike Summers and the CRMC Radiology Department for taking time to educate...
News Article Image
Culinary Arts II students prepared several appetizer recipes they plan to provide...
News Article Image
Mrs. Cauthen's first year Health Science students at CCCTC constructed a 3D model...
News Article Image
Mr. Vance's Ag Power students are learning how to operate the CNC Plasma cutter...
News Article Image
Mr. Vance's Ag Power Machinery Class is in the process of building a large pasture...
News Article Image
The Mississippi Construction Education Foundation is recognizing four career and...
News Article Image
Mr. Black and his Construction/Carpentry students will be able to have a first-hand...
News Article Image
Mrs. Fondren's Level 2 Culinary Arts students are learning about salads, dressings,...
News Article Image
Mr. Black's and Mrs. Fondren's SkillsUSA students are collecting supplies to send...
News Article Image
Mr. Vance's Aq Power Machinery students and Mr. Black's Construction/Carpentry students...
News Article Image
Mrs. Cauthen's Healthcare and Clinical Services students at CCCTC have been practicing...
News Article Image
The first shop assignment in the Construction/Carpentry class this year has been...
News Article Image
Ag Power and Machinery Operation students have been using measurement skills and...
News Article Image
Mrs. Cauthen's  first year Health Science students completed their Infection...
News Article Image
Health Science and Sports Medicine students have been learning about proper handwashing...
News Article Image
Mrs. Fondren's second year culinary students expanded their sandwich repertoire...
News Article Image
Susan Bonds from Mississippi Organ Recovery Agency (MORA) served as a guest speaker...
News Article Image
AEST Animals Level 2 students have been labeling the digestive system of different...
News Article Image
Mr. Black's Construction/Carpentry students built a frame for a whiteboard and installed...
News Article Image
First year Ag Power and Machinery students have been learning about the Oxyacetylene...
News Article Image
Mrs. Fondren's first year Culinary Arts students enjoyed making Rice Krispy Treats...
News Article Image
Bill Forrester and the MedStat team spent the day with Health Science and Sports...
News Article Image
3rd year Ag Power and Machinery student, Jarad May, has been teaching 1st year students...
News Article Image
As part of the Dairy chapter, Culinary students tasted a wide variety of cheeses,...
News Article Image
Mrs. Cauthen's second year Healthcare & Clinical Services students provide learning...
News Article Image
Mr. Black's Construction/Carpentry students are getting experience using the table...
News Article Image
Mr. Loggins' AEST students are working on greenhouse maintenance and clean-up.
News Article Image
Mr. Lock's Health Science students have been practicing patient and fire safety.
News Article Image
Mrs. Fondren's second year Culinary Arts students expanded their palate by tasting...
News Article Image
Mason Harris, CCHS graduate and CCCTC Carpentry completer, spoke to the Construction...
News Article Image
Mrs. Cauthen’s second year Healthcare and Clinical Services students receive...
News Article Image
Mr. Vance's 1st year Ag Power and Machinery students are getting introduced to the...
News Article Image
AEST Animals and Plants Level 2 Students Learn About the Reproductive System Hospice Legacy Representatives Presents to Health Science Students CCHS Construction Site Tour Mason Harris Donates His Prized Hammer to the Construction Class Clinicals at CRMC Culinary II Students Prepare Appetizers